A Sunday roast gets a creative upgrade at Belgian Beer Café, Grand Millennium Dubai, where Chef Sree has put his own spin on the much-loved weekend ritual with a beef tenderloin roast stuffed with a rich mushroom and cheese filling.
Available every Sunday from 12 noon until 1 AM throughout September, the chef’s creation is served with a generous selection of trimmings, including roasted carrots and potatoes, assorted beans, fried cauliflower, braised red cabbage and Yorkshire pudding, alongside a peppercorn sauce.
The result is a roast that brings together the comfort of a Sunday favourite with a more indulgent centrepiece, with the tender beef giving way to a rich mushroom and cheese filling. Each roast is served with a pint of Belgian brew or a glass of house wine, making it a complete Sunday meal for those looking to settle in and enjoy a leisurely afternoon or evening.
Priced at AED 99, the Sunday Roast is served in the relaxed setting of Belgian Beer Café in Barsha Heights, making it an easy-going option for a long lunch with friends, a family Sunday meal or a casual evening over good food and a Belgian beer.
For reservations, please contact:
Belgian Beer Café, Grand Millennium Dubai
Direct Reservation: 04 423 4100
WhatsApp: 050 494 2390
Email: fbreservations.gmhd@millenniumhotels.com
