Food & drink

Tenggara at Park Regis Kris Kin Hotel Launches Lunar New Year Menu

Tenggara at Park Regis Kris Kin Hotel invites guests to celebrate the Lunar New Year and the Year of the Fire Horse. From 7 February to 3 March 2026, guests can gather with family and friends to enjoy traditional dishes in a dining setting.

Tenggara recently reopened following an extensive renovation. The refreshed interiors provide a setting for festive occasions, combining contemporary comfort with Southeast Asian elements.

Tenggara presents a Lunar New Year menu featuring dishes designed for sharing. The menu includes Lo Hei Yee Sang, Crab Meat Soup, Hong Kong-style Steamed Chicken, Kam Heong Duck and Butter Prawn with Egg Floss, alongside other dishes for communal dining.

Tenggara is open daily from 12:00 PM to 00:00 AM on the Lobby Level of Park Regis Kris Kin Hotel. The restaurant welcomes guests for dine-in and delivery. Advance reservations are recommended during the festive season.

Restaurant Timings:
12:00 to 00:00 AM | Tenggara, Lobby Level, Park Regis Kris Kin Hotel

Promotions:
Tenggara Sunday Brunch at the 19th floor, Park Regis Kris Kin Hotel
AED 89 per person | PAY 2, EAT 3 for AED 211
12:00 – 16:00 | Every Sunday (Except during Ramadan)

Website – https://www.parkregiskriskin.ae
Social Media Handles – @parkregiskriskin and @tenggaradubai
Contact – 043771163 | 0507071196

See also: the best restaurants in Dubai by neighbourhood, Tenggara reopens at Park Regis Kris Kin Dubai following full refurbishment and Ramadan Iftar Served at Kris With A View, Park Regis Kris Kin Dubai.

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