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    Home»Hospitality»Yas Plaza Hotels Launches Al Noor Outdoor Iftar Experience on Yas Island
    Hospitality

    Yas Plaza Hotels Launches Al Noor Outdoor Iftar Experience on Yas Island

    Shawon HannanBy Shawon HannanFebruary 13, 2026Updated:February 13, 2026No Comments2 Mins Read18 Views
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    Yas Plaza Hotels has launched Al Noor, an outdoor Iftar dining experience on Yas Island for Ramadan. Set within Central Plaza, Al Noor offers a setting where Ramadan flavours meet live cooking and hospitality under the night sky.

    The meal begins with traditional Ramadan juices, dates and seasonal fruits, then moves to a spread of Arabic mezze, salads and soups. Live stations feature slow cooked lamb ouzi and freshly prepared chicken shawarma, alongside a barbecue selection of grilled meats and seafood served from the flame.

    The buffet includes a rotating mix of Arabic, Indian and international mains, with options from Ramadan classics to lighter bites. Dessert features kunafa, luqaimat, Umm Ali and mahalabiya, complemented by a selection of Arabic and international sweets.

    Light live entertainment runs through the evening as a backdrop. The spread suits family tables, letting everyone find their favourites at their own pace.

    DETAILS

    Venue: Central Plaza, Yas Plaza Hotels, Yas Island, Abu Dhabi
    Time: Daily from sunset throughout Ramadan

    Early Bird Offer (valid until 25 February 2026):
    AED 145 per adult
    AED 75 per child

    Standard Pricing:
    AED 220 per adult
    AED 110 per child (ages 6 to 12)
    Children under 6 dine complimentary

    Group Offer:
    Book for 10 guests and receive 1 complimentary Iftar

    For further information please contact: res.supervisor@yasplazahotels.com or call +971 2 656 2233

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    Shawon Hannan
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    Shawon Hannan is a dedicated content creator and editorial writer with a passion for telling compelling stories that connect, inform, and inspire. At DubaiEdited.ae, Shawon brings a sharp editorial voice and thoughtful perspective to a wide range of topics — from lifestyle and culture to travel and personal growth. With an eye for detail and a commitment to quality, Shawon crafts engaging articles that resonate with readers across diverse interests. Driven by curiosity and professionalism, Shawon combines creativity with clarity to deliver content that is both meaningful and enjoyable to read. When not writing, Shawon stays active in exploring trends, refining writing techniques, and discovering new places and ideas worth sharing.

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