Forget guilt — this is all about the toppings. YO-CAI has just landed at Binghatti Amber in JVC, and it’s putting you fully in charge of your frozen yogurt fate.
The concept is simple: you build it, you own it. Start with one of 10 rotating froyo flavours — think açai, matcha coconut, and a vegan chocolate option — and mix and swirl until you land on your perfect combo.
Then comes the real challenge: over 50 toppings to choose from. If you’re someone who agonizes over a two-item menu, brace yourself.
Craving something playful? Reach for matcha mochi, strawberry mochi, Tim Tams, or Oman Chips. Feeling indulgent? Warm cookie dough and decadent sauces will take your cup to the next level. Keep it minimal or pile it sky-high — nobody’s keeping score.
Trying to stay on track with your fitness goals? There’s a full lineup of fresh fruit and nuts too, so your cup can flex between treat mode and clean eating depending on the day.
YO-CAI is open daily from 12 PM to midnight, with last orders taken at 11:30 PM — perfect for satisfying those late-night sweet cravings.
And if you thought Dubai had run out of surprises, think again. This September brings Aurōm, a new coffee spot serving up specialty brews and botanical drinks.
