The city has no shortage of iftar options during Ramadan, but settings that are worth seeking out are rare.
Park Hyatt Dubai offers one such option. The hotel has transformed its Palm Garden into a lantern-lit outdoor space built for relaxed iftars with family and friends.
The setup draws on the Arabian majlis tradition. Terracotta and soft beige tones run through the space, with light fabrics and drapes catching the breeze. The floors are covered in sadu fabric, leafy plants surround the seating areas, and a live oud player performs throughout the evening.
The food is the main event. Park Hyatt Dubai has a track record with outdoor iftars, and this year’s buffet holds up to that standard. Guests move between stations, starting with a cold selection, salad bar, cheese table and soup station.
The hot mains cover a wide range. Lamb ouzi is carved to order, alongside frikkeh chicken, samak harra, and lamb and shrimp biryani. Malaysian nasi goreng sits on the same spread. Live stations turn out risotto, shawarma, falafel and saj, while the grill runs shish tawook, tandoori chicken tikka, grilled lamb chops, tiger prawns and beef striploin.
Dessert includes verrines, whole cakes, oriental sweets, ice cream and a chocolate fountain. Umm ali, sticky date pudding and kunafa round off the evening.
Booking comes in two options. The Golden package starts from Dhs335 per person and covers the full buffet and live stations. The Platinum package adds Dhs65 and includes caviar and lobster served at the table.
In a city with many Ramadan dining options, the Palm Garden at Park Hyatt Dubai earns its place through a well-considered setting and a wide-ranging buffet.
From Dhs335, for reservation click here. Park Hyatt Dubai. Daily from sunset-9pm. parkhyatt.com
