Dubai’s coffee scene is changing. For years, specialty coffee in the city was often defined by familiar ideas: carefully roasted beans, flat whites, pour-overs and single origins from well-known producing countries such as Ethiopia, Colombia and Brazil. Today, that conversation is becoming much more experimental. More coffee drinkers are paying attention not only to where
AMARU Restaurant & Lounge at Souk Madinat Jumeirah has introduced Chef’s Journey, an immersive tasting experience built around the bold flavours, live-fire cooking and culinary heritage of Latin America. Served daily, it offers four menus, each giving a different view of AMARU’s cooking: the signature AMARU Journey Menu, the plant-forward Vegetarian Journey Menu, the compact
By Irfan Ashraf Pakistani food traditions, family dining and hospitality in the UAE. Food That Carries a Sense of Home For many Pakistanis living in the UAE, food is more than something served on a plate. It is a familiar language of home — a way to remember family gatherings, celebrate occasions, welcome guests, and
The Grill at Marriott Al Forsan, Abu Dhabi has reopened now, bringing back its signature steakhouse experience with a renewed focus on premium cuts, quality producers and the traditions behind some of the world’s finest beef. At the heart of the new menu is Stanbroke Sanchoku Wagyu from Australia, celebrated for its exceptional marbling, depth of flavor and rich, buttery character. Alongside it, diners can discover USDA Prime Beef, selected for
The JBR dining destination reopens at Al Habtoor Grand Resort, Autograph Collection Luciano’s is set to welcome guests back, unveiling a refreshed dining experience and a revamped menu celebrating the flavours and traditions of Italy. Nestled within the lush garden surroundings of Al Habtoor Grand Resort, Autograph Collection in JBR, Luciano’s combines relaxed alfresco dining with a
Mausam, the upscale Indian dining destination at Dubai Mall, introduces its ‘Breakfast Thali’ for the first time, offering early risers a bold and flavourful start to their day. This exciting launch invites guests to indulge in the warmth and richness of traditional Indian mornings right in the heart of the city. If you are heading
Looking for a dinner spot with a view of the Burj Khalifa? Le Guilan has opened at DAMAC Maison Distinction in Downtown Dubai, serving modern Persian cooking inspired by the cuisine of Gilan in northern Iran. The restaurant offers both indoor dining rooms and an outdoor terrace. Inside, the artwork and interiors draw on early
Dubai, UAE – A new wave of flavor has arrived at Seafood Market at Le Méridien Dubai Hotel & Conference Centre. Introducing Now Rolling, the restaurant’s newest culinary experience, where handcrafted sushi, sashimi, and maki are prepared fresh before guests’ eyes using the finest seafood from its renowned market display. For over three decades, Seafood
This October, Casa Mia invites guests to celebrate World Pasta Day with a month-long showcase of signature Italian food experiences. Guests can savor an exclusive selection of handcrafted pasta dishes created by the Casa Mia culinary team, highlighting the authentic flavors, traditions and culinary artistry at the heart of Italian cuisine. Featuring three distinctive creations
A new menu and a renewed energy mark the return of Hakkasan Muscat Hakkasan Muscat has reopened its doors at The St. Regis Al Mouj Muscat Resort, marking a reawakening for the renowned Cantonese dining destination and the beginning of its next chapter in Muscat. Following a strategic pause dedicated to refining the guest journey,
